Piki Piki Artisanal Habanero Hot Sauce – My Favorite Sauce 60 ml

LOUISIANA STYLE WITH A JEREZ SOUL 🌶️🍷

Piki Piki is made with ripe, fermented spicy red peppers. It has an intense pepper flavor, medium-high heat, and a lively acidity that comes from Gran Reserva Sherry vinegar, aged for over 6 months in wooden barrels. It is thin and not very thick, ideal for seasoning directly at the table or for cooking. Fermented. Tangy. Cheerful.

🌶️ Heat level: 🌶️🌶️🌶️☆☆ (3/5) Medium-high

🍽️ Pairs wonderfully with

• Meat and fish: to add a spark at the table
• Fresh dishes: salads and cold soups
• In the kitchen: to enhance any recipe

📦 Format: 60 ml cylindrical bottle with a dropper cap

❄️ Storage: once opened, keep refrigerated. Best before: 24 months from packaging.

🚚 Shipping in 24/48 hours to mainland Spain, free on orders over €40.

📋 Product information

Ingredients: spicy red pepper, Sherry vinegar, water, dried chili, garlic powder, onion powder, salt, and xanthan gum.

Allergens: sulfites. May contain traces of celery, peanuts, mustard, gluten, and sesame.

Nutritional value per 100 g: 25.3 kcal / 106 kJ · Fat 0.4 g (saturates 0.1 g) · Carbohydrates 3.1 g (sugars 1.9 g) · Protein 1.1 g · Salt 2.7 g